Ensuring Your Home against a Fire

Fire safety is something that you should be prepared for at all times of the year but as we get into the winter season, and some of the coldest months of the year, it’s important to be vigilant about protecting our families and our home.

Our home is filled with loved ones and personal belongings that often time carry a sentimental value so safeguarding what’s closest to us should start from the moment you move in. During the final walkthrough with your realtor, test and make sure the smoke alarms in the residence you’re about to close on are working.

Screen Shot 2017-12-18 at 9.12.57 AM

Owners of one-and two family residences must have installed in their home a working smoke detector that provides an audible alarm within each sleeping area. This sound provides an early warning to those sleeping that there is a fire and a greater chance of getting out of the home immediately. It is a requirement for every home in New York State.

Did you know that if a fire starts you have less than two minutes to get out safely? In such a short amount of time you have to be ready to spring into action and one of the ways to do so safely without wasting a moment is to already have a fire escape plan in place that has been practiced on a regular basis. Once you move into your new home, formulate that plan early on and make sure everyone is prepared in the event a fire breaks out.

Screen Shot 2017-12-18 at 9.10.51 AM

Escape Plan

  • Know two ways out of every room.
  • A closed door can stop the spread of gas, heat and smoke.
  • Have a meeting place outside your home.
  • Know how to call 9-1-1 from outside to report a fire.
  • Practice your escape plan with everyone who lives in your home at least twice a year

Screen Shot 2017-12-18 at 9.26.18 AM

While there are many different reasons why fires break out here are the top five:

  • Kitchen – Cooking is the number one cause of home fires. It takes only seconds for a pot or a pan to overheat and grease to splatter. Most kitchen fires start because people get distracted; never leave an open flame unattended.
  • Heating Equipment – Have your furnace checked annually and if your home has a fireplace, make sure to have the chimney cleaned and inspected. During the colder months many people use portable space heaters; these can be dangerous if used improperly. Keep them away from anything that can burn and never use them to dry clothes or shoes.
  • Smoking – If you must smoke, try and do it outside. Your bedroom should be off limits; how many times do you get drowsy, just lying in bed, watching TV. A lit or improperly extinguished cigarette is dangerous. And never put an ashtray on or near anything that will burn.
  • Electrical equipment – With all of the gadgets and electronics that are out there these days it’s easy to overload outlets with plugs; do not overuse extension cords. Also, be careful of do-it-yourself electrical projects. Sometimes it’s best to leave those in the hands of a professional electrician. And check to ensure your appliances do not have loose or frayed cords/plugs.
  • Candles – Who doesn’t love the smell of a scented candle! But they be dangerous if not used properly. Keep all candles on a level surface in a sturdy holder away from combustible materials and out of the reach of children and pets.

Remember… only working smoke detectors save lives.

  • TEST your smoke detectors at least once a month. Push the test button or blow smoke into the detector.
  • CLEAN your detectors at least once a year to remove dust.
  • REPLACE the battery every year. Better yet, twice a year – when you change your clocks in the spring and fall. Replace the smoke detector after 10 years.

Brooklyn Comfort Foods

Sometimes when the temperature drops, your spirits do too. While you might want to stay inside and hibernate all winter, we’ve found some delicious foods throughout Brooklyn that will entice you to leave your apartment and warm you right up.

 

peter-sHearty Home-Cooking
You could’ve fooled us, we think Peter has been doing chicken way before 1969, if not before the egg. Peter’s Since 1969 is back to basics, comfort food in a casual, family style setting. Named after the former Williamsburg tenant, Peter Kuper of B & B Meat Market, who ran the neighborhood butcher shop with his wife Lucy since 1969, the new Rotisserie Chicken concept was born in the location in 2007. The herb-marinated chicken roasts and self-bastes over an open flame, resulting in the perfect crispness on the outside and soft, juicy tenderness within. Humble, filing sides like mashed potatoes, creamed spinach, stewed okra and green beans are served out of Le Creuset cast iron pots. Chicken and two sides will set you back between $10-$15.
168 Bedford Ave, Williamsburg.

 

Soothing Slicesdifarapizza_t700
We have to be honest, there won’t be anything comforting about the wait, but the reward will certainly be worth it. For over 50 years, Di Fara has been plating up perfect pies in Midwood. With a no-frills reputation, Anthony Bourdain once proclaimed this spot to be “the best of the best”, which is why you can expect to be waiting in line a while for your iconic, thin-crust slice. For almost five decades owner Dom DeMarco insisted on making every single legendary and delicious pie by himself, slowly, but methodically. He now shares the responsibility with his sons. At $5 a slice, you can bet that this pizza, made from scratch with the best, imported ingredients will be exceptional.
424 Avenue J, Midwood.

 

starMeat an Unbeatable Burger
When a pizza place is known for having a burger on the menu, you know it is going to be something special. Emily in Clinton Hill is an intimate pizza restaurant serving up an overwhelming selection of creative pies, however, the real standout is the critically-acclaimed Emmy Burger. The Emmy Burger features a dry-aged patty which is quickly seared in clarified butter then showered in black pepper before being topped with rich melted Vermont cheddar, sweet caramelized onions and a house-made aioli sauce inside of a sturdy pretzel bun. A limited amount of burgers are served every night so head here on a Sunday for lunch when the burgers are plentiful and unforgettable.
919 Fulton Street, Clinton Hill.

 

Superstar Startermac
Mac and cheese might just be the ultimate comfort food. Creamy, crunchy and carbolicious. The Brooklyn Star serves New American cuisine with a nod to the traditions and style of the South and Southwest. Quintessential to a Southern-style menu is of course, mac and cheese. An all-time favorite at the Star, served in a cozy cast iron skillet, this mac is superior to many macs, with its game-changing ingredient, bacon. This mac and cheese is meaty from the bacon bits, rich from the generous cheese and crispy from the buttery breadcrumbs. Served at brunch or dinner for $9, you will be thinking about the taste and texture of this meal long after the weather is warm again.
593 Lorimer Street, Williamsburg.